Found 460 matching trials
The Influence of Probiotics on Vancomycin-Resistant Enterococcus
NADrinking probiotics in a the form of a yogurt drink will restore normal gas...
Assessing the Glycaemic Index of Two Different Cultivars of Date Fruit
NAFruit of the date palm (P. dactylifera) may be considered as an emerging an...
Location
NU-Food Research Facility
Individualized Physical Exercise Training and Enhanced Protein Intake in Older Citizens During Municipality-based Rehabilitation
NAThe study will investigate if: 1) individualized physical exercise training...
Location
Sundhed og Træning
Efficacy of Plant Sterol-Fortified Dairy Product on Plasma Lipid and Plant Sterol Concentrations in Humans
NAThe aim of this clinical study was to determine the efficacy on plasma chol...
Location
Richarson Centre for Funtional Foods and Nutraceuticals
The Impact of Low-fat and Full-fat Dairy Consumption on Glucose Homeostasis (DAIRY Study)
NAThis randomized controlled feeding trial aims to determine whether the cons...
Location
Fred Hutchinson Cancer Research Center
High Protein Dairy Products and Resistance Exercise in the Elderly
NAProtein supplementation is one of the main recommendations for regular endu...
Location
Motion Health and Performance Center
Fear, Gastrointestinal Distress, and Interoception: Physiological and Psychological Mechanisms in Eating Disorders
NAThe proposed study tests fear, gut peptide response, and perceptions of ful...
Symbiotic Yogurt, Calcium Absorption and Bone Health in Young Adult Women
NAPrebiotics have been linked to increased calcium absorption in animal and h...
Location
Multiple Locations
Effects of Beta-glucan on Energy Intake and Satiety
NAThe purpose of this study is to address the effect of consuming 4g of solub...
Location
Queen Margaret University, Edinburgh
Evaluation of the Effects of Routine Intake of Fresh vs- Pasteurized Yoghurt on the Immune System in Healthy Adults
NAIn this study, the purpose was to describe and compare the modulator effect...
Location
Multiple Locations