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📊 Resource Allocation by Research Phase:
📚 Data Analysis
🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
This study investigated any potential associations between two preloads off...
Status
Completed
Location
Agricultural University of Athens
Start Date
2014-03
Trial ID
NCT02935829
The effect of content of barley beta-glucans in bread on postprandial blood...
Status
Completed
Location
Nutrition Institite
Start Date
2018-11-26
Trial ID
NCT03878576
Consumption of carbohydrate containing foods or sugary drinks brings about ...
Status
Completed
Location
School of Food Science and Nutrition
Start Date
2015-06
Trial ID
NCT02486978
Treatments Being Tested
Introduction: Overweight and obesity are associated with an unbalanced ener...
Status
Completed
Location
Departamento de Biología Molecular y Genómica, Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara
Start Date
2021-11-15
Trial ID
NCT05230979
The purpose of this study is to assess the extent of and sources of variati...
Status
Completed
Location
Abernethy Research
Start Date
2005-11
Trial ID
NCT00260858
Carob (Ceratonia siliqua) is a fruit traditionally used in various Mediterr...
Status
Recruiting
Location
Federico II University
Start Date
2023-09-04
Trial ID
NCT06994403
The objective of this study is to investigate the effect on postprandial gl...
Status
Completed
Location
Aventure AB
Start Date
2018-10-04
Trial ID
NCT03722641
The aim of this study to investigate methodological aspects that may affect...
Status
Unknown
Location
Multiple Locations
Start Date
2003-01
Trial ID
NCT01477216
Treatments Being Tested
Glycemic index concept is widely used to determine impact of a food to bloo...
Status
Unknown
Location
PT Nutrifood Indonesia
Start Date
2015-11
Trial ID
NCT02625363
Objective of the study is to investigate the influence of beta-glucan enric...
Status
Completed
Location
Multiple Locations
Start Date
2015-02
Trial ID
NCT02543164
Treatments Being Tested