Found 9 matching trials
How Differences in the Composition of Microorganisms in the Soil Affect the Microorganisms in the Human Gut, Through the Vegetables That Grow in it: a Process Pilot Study With Healthy Participants NA There are two objectives for this clinical trial. The first is to test whet...
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Leids Universitair Medisch Centrum
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Analysis of MicroBial Metabolites After Eating Refined Food NA The purpose of this study is to learn more about what happens in the human ...
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Cleveland Clinic Main Campus
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Establishing the Glycaemic Index of Vegetable Smoothies NA Glycaemic responses to carbohydrates ingested as fruit and vegetables may v...
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Department for Health, University of Bath
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Precision Nutrition Strategies for Improving the Quality of Life of Pre-senior and Senior Populations NA The number and proportion of people aged 60 years old and over is increasin...
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Centre for Nutrition Research, University of Navarra
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Juice Plus Inflammaging and Cardiovascular Disease Prevention Study N/A Low- grade inflammation is a pathological feature of a wide range of chroni...
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Institute of Pathophysiology and Immunology
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Microbiome-Tailored Food Products Based On Typical Mediterranean Diet Components NA The composition and functions of the microbiome impact human metabolism and...
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Department of Biomedical Sciences and Human Oncology - Clinica medica "A. Murri"
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Fruit and Vegetable Biomarker Discovery NA The purpose of this research is to find a set of markers in the blood and/o...
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USDA ARS Western Human Nutrition Research Center
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Effect of Buglossoides Oil on Recent Chronic Non-injurious Hip and Knee Pain PHASE1 The effect of Buglossoides oil emulsion on the intensity of recent chronic ...
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Université de Moncton
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The Effects of Milk Protein Versus Soy Protein on Essential Omega-3 Fatty Acid Metabolism NA Dairy products provide macronutrients, vitamins, and minerals that are impo...
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Active Not Recruiting
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University of Guelph
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