Found 23 matching trials
Cooking Classes as a Family-based Intervention for Weight Reduction: Effects on Dietary Quality and Weight Management in Abu Dhabi (United Arab Emirates) NA The goal of this quasi-experimental interventional study is to learn if hea...
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Institute for Healthier Living Abu Dhabi
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Dietary Tracking in Heart Failure N/A Emerging evidence links ultra processed foods (UPFs) to adverse cardiovascu...
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Cleveland Clinic Main Campus
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Ultra-processed Food-reducing Intervention and Continuous Glucose Monitoring NA The goal of this trial is to investigate whether reduction in ultra-process...
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Health Promotion Lab, College of Health Science, Korea University
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The UnProcessed Pantry Project (UP3) NA There is a need to develop evidence-based interventions that rural food pan...
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Montana State University Health Sciences Building
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Ultra-Processed Foods, Palatability, Appetite, and Gastrointestinal Transit NA The goal of this clinical trial is to learn how food processing level affec...
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Purdue University
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Online Intervention for Reduction of Ultra-processed Products and Increase of Physical Activity in University Students NA This study evaluates the effectiveness of an online Multi-component psychol...
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Multiple Locations
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Analysis of MicroBial Metabolites After Eating Refined Food NA The purpose of this study is to learn more about what happens in the human ...
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Cleveland Clinic Main Campus
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Effect of Nutrition Education Groups in the Treatment of Patients with Type 2 Diabetes NA Every year there is an increase in people with diabetes all over the world....
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Hospital de Clinicas de Porto Alegre
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Nutrition and Physical Activity Education in Children With Celiac Disease NA Celiac disease is a chronic immune-mediated disorder that requires lifelong...
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Bahcesehir University
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Impact of Ultra-Processed Food Intake on Gingival Tissue Health NA The shift towards consuming more industrialized food products, particularly...
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