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📊 Resource Allocation by Research Phase:
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🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
This study aimed to compare the postprandial effects of ß-glucan derived fr...
Status
Completed
Location
Erciyes University Faculty of Health Sciences
Start Date
2019-04-01
Trial ID
NCT04749498
Treatments Being Tested
The interventional study will evaluate the effects of a regularly consumpti...
Status
Completed
Location
Friedrich-Schiller-University
Start Date
2018-05-02
Trial ID
NCT03648112
Treatments Being Tested
"Is it possible to recruit and retain up to 200 participants in a Randomize...
Status
Withdrawn
Location
Healthy Heart Lipid Clinic, St. Paul's Hospital
Start Date
TBD
Trial ID
NCT01954472
Treatments Being Tested
The purpose of this controlled feeding trial is to establish an Interventio...
Status
Completed
Location
Mass General Brigham Center for Clinical Investigation
Start Date
2023-02-01
Trial ID
NCT05616585
Treatments Being Tested
This study aimed to verify if combination of a low calorie diet and orange ...
Status
Completed
Location
Multiple Locations
Start Date
2015-09
Trial ID
NCT02914249
Treatments Being Tested
The Biomarker study will be conducted (i) to establish biomarker profiles t...
Status
Completed
Location
Institute of Nutritional Sciences
Start Date
2021-10-14
Trial ID
NCT05067465
Treatments Being Tested
In this project we will investigate synergistic effects of oat polar lipids...
Status
Completed
Location
Lund University, Food Technology, Engineering and Nutrition
Start Date
2021-12-01
Trial ID
NCT05177172
Treatments Being Tested
The goal of this clinical trial is to find out the possible beneficial effe...
Status
Completed
Location
National and Kapodistrian University of Athens, School of Medicine
Start Date
2024-09-02
Trial ID
NCT06822621
Treatments Being Tested
The purpose of the present study was to assess the influence of low vs mode...
Status
Completed
Location
Poznan University of Life Sciences, ul.Wojska Polskiego 31
Start Date
2015-01
Trial ID
NCT03062527
Treatments Being Tested
This study aims to investigate the effects of consuming fermented oat-based...
Status
Completed
Location
University of Eastern Finland
Start Date
2024-01-22
Trial ID
NCT06393114
Treatments Being Tested