Found 7 matching trials
Multi-level Communications and Access Strategies to Improve the Food Environment
NAThe overarching goal of B'More Healthy Retail Rewards (BHRR) is to develop,...
Location
Johns Hopkins University
Healthy Options At Pantries (HOAP) Study
NAThis study will evaluate a digital nudge intervention, Healthy Options At P...
Location
Northwestern University
Promoting Healthier Food Purchases By Leveraging the Online-Grocery Environment
N/ARationale: Online-grocery shopping is predicted to be one of the "hottest" ...
Location
University of Vermont
B'More Healthy; Communities for Kids (BHCK)
NAThe BHCK study will develop, implement, and evaluate a community-based obes...
Location
Johns Hopkins University
Behavioral Economics to Implement Nutrition Ranking in Food Pantries
NAThe goal of this randomized controlled trial is to test whether using behav...
Location
Massachusetts General Hospital
A Mobile Application to Improve Procurement and Distribution of Healthful Foods & Beverages in Baltimore City
NALow-income urban communities have many small food stores, but poor access t...
Location
Johns Hopkins University
Optimizing Online Purchasing of Fruits, Vegetables, and Legumes for Low-Income Families
NAFood insecurity, that is, the lack of consistent access to nutritious and a...
Location
Multiple Locations