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📊 Resource Allocation by Research Phase:
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🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
Proposed is a parallel-design randomized controlled trial to compare the ef...
Status
Completed
Location
Yale-Griffin Prevention Research Center
Start Date
2012-04
Trial ID
NCT02050165
Treatments Being Tested
This study is being done to evaluate how a ketone ester (KE) supplement aff...
Status
Recruiting
Location
The Ross Heart Hospital
Start Date
2023-06-06
Trial ID
NCT06078683
Treatments Being Tested
The investigators propose an efficacy study (i.e., do salad bars work under...
Status
Terminated
Location
Arizona State University
Start Date
2017-10-01
Trial ID
NCT03283033
Treatments Being Tested
Evaluation of efficacy and tolerance of a food supplement (MYOSTIM®) versus...
Status
Completed
Location
Hospital Bois de l'Abbaye et de Hesbaye
Start Date
2015-03-23
Trial ID
NCT04684771
To determine how consuming food items containing shelf-stored tart cherry i...
Status
Recruiting
Location
USARIEM
Start Date
2024-06-14
Trial ID
NCT07063173
Treatments Being Tested
Over the years, increasing obesity prevalence represents an important threa...
Status
Completed
Location
The Pearl River Hospital of Southern Medical University
Start Date
2021-06-01
Trial ID
NCT04886778
Treatments Being Tested
Randomized, open-label, 7-month trial in eighty (80) adult subjects. Forty ...
Status
Completed
Location
Hypertension Institute
Start Date
2019-03-01
Trial ID
NCT04150159
Treatments Being Tested
The average adult in the US consumes over 1/3 of a cup of sugar each day, o...
Status
Completed
Location
University of California, Irvine
Start Date
2022-11-09
Trial ID
NCT05658757
The objective of the present study was to evaluate the impact of a snack ba...
Status
Completed
Location
Multiple Locations
Start Date
2016-12
Trial ID
NCT03520725
Treatments Being Tested
Consuming plant chemicals (e.g., polyphenols) may have beneficial effects o...
Status
Completed
Location
USARIEM
Start Date
2016-03
Trial ID
NCT02763020
Treatments Being Tested